Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon cheeseburger bites. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Not in the mood for an entire burger? Want to feel like you're being healthy? These Bacon-Wrapped Cheeseburger Bites are cute, creative and crowd-pleasing!
Bacon Cheeseburger Bites is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Bacon Cheeseburger Bites is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have bacon cheeseburger bites using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Cheeseburger Bites:
- Take 2 lbs. hamburger
- Take 1 1/2 cups egg whites
- Prepare 1 cup shredded cheddar cheese
- Make ready 1/2 cup grated parmesan cheese
- Get 1 cup bread crumbs
- Take 1/2 cup ketchup
- Prepare 2 Tbsp. mustard
- Make ready 2 Tbsp. relish
- Get 1 onion, diced
- Prepare 1 Tbsp. Worcestershire sauce
- Take Seasonings to taste: garlic powder, pepper & parsley
- Make ready For topping: 1/2 pound bacon, diced & 1 cup cheddar cheese
Recipe: Bacon Cheeseburger Meatball Bites with Burger Sauce. Wrap each cheese stuffed meatball in a slice of bacon and use a toothpick to secure the end of the bacon. Remove the bacon cheeseburger bites from the grill and serve immediately. Packed with cheese, bacon and seasoned hamburger meat, these fluffy cheeseburger bombs will be the hit of the night.
Instructions to make Bacon Cheeseburger Bites:
- Preheat oven to 400 degrees. Combine all ingredients (except toppings) and mix well.
- Pat down equally divided among 36 muffin cups. Make sure to spray muffin cups with cooking spray before placing meat mixture in. Bake in oven for 25 minutes.
- While bites are cooking, cook your diced bacon and drain on paper towel lined plate.
- Top cooked bites equally with cheddar cheese. Place back in oven for 5 minutes to melt cheese.
- Enjoy topped with bacon and ketchup and mustard!
You can serve the winning dish with chips and a side of ketchup for dipping! In a large skillet over medium heat, cook bacon until crispy. Don't let the size fool you–these two-bite burger bombs are packed with flavor! Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! Serve your cheeseburger soup with crumbled bacon and extra cheddar.
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