Apricot JamπŸ’›πŸ˜‹
Apricot JamπŸ’›πŸ˜‹

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, apricot jamπŸ’›πŸ˜‹. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apricot JamπŸ’›πŸ˜‹ is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Apricot JamπŸ’›πŸ˜‹ is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have apricot jamπŸ’›πŸ˜‹ using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apricot JamπŸ’›πŸ˜‹:
  1. Take Half kg fresh apricots
  2. Take 350 grams sugar
  3. Take 2 lemons
Instructions to make Apricot JamπŸ’›πŸ˜‹:
  1. Wash drain and The'seed the apricots and cut in slices mix sugar and lemon juice and leave them covered for 2 hours.
  2. Turn on the flame and cook apricots with sugar syrup on a medium low heat.
  3. Keep cooking untill gets thicken.Turn off the flame and let it cool
  4. Store into a airtight jar in the frij. You can use it for 1 month.

So that’s going to wrap this up for this special food apricot jamπŸ’›πŸ˜‹ recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!