Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, butter beans curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti. Lima beans / butter beans are very good for your health. For vegetarians they are one of the best source of proteins.
Butter beans curry is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Butter beans curry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have butter beans curry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butter beans curry:
- Make ready 1 can butter beans ~400g, drained
- Make ready 200 gms spinach leaves, washed and chopped
- Prepare 1 tbsp Oil
- Prepare 1 medium red onion, sliced thinly
- Make ready 7-8 cherry tomatoes
- Take 1 red pepper, sliced thinly
- Prepare 2 tbsp tomato paste
- Prepare 1 green chilli, chopped
- Take 1.5 tsp garam masala
- Take 1 tsp red chilli powder, adjust as needed
- Prepare 1 tsp garlic paste
- Make ready 1/2 cup water
Butter beans coconut curry recipe is a delicious South Indian style curry using dried butter beans or lima beans and fresh coconut. Lima beans / butter beans have a delicate flavor with a soft buttery. Soya Beans & Lima Beans Curry (Butter Beans Kuzhambu) - South Indian Style The combination of butter beans and soya beans in this curry makes it rich in protein. Nutritious, tasty and easy to make, this Butter Bean Curry is packed with protein - a guaranteed crowd pleaser.
Instructions to make Butter beans curry:
- Heat a pan with oil in it. and add in the chopped green chilli along with ginger garlic paste. Let it cook for about 1 min, till it gets aromatic.
- Add in the sliced onions, and cook till they start sweating.
- Add in the beans along with tomato paste and 1/2 cup water. Cover and cook for 5-7 mins.
- Add in the cherry tomatoes along with red 🌶️ chilli powder, salt and garam masala.
- Let it cook for another 4-5 mins. Don't let the tomatoes get mushy. cook till they have a bite to them.
- Add in the chopped spinach🥬 and mix everything thoroughly. Let it simmer on medium heat till the spinach withers. Serve hot along with some roti or naan.
Butter beans is also known as Lima beans. I love butter beans prepared in any form. I love to prepare sambar, kuzhambu, curry, korma using this vegetable. This curry can be had as a side dish for rice. Butter beans can be cooked either on the stove top, pressure cooker or slow cooker.
So that’s going to wrap it up with this exceptional food butter beans curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
