Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Make ready Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Make ready 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Get 8 oz thick cut bacon, cooked and chopped
- Get 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Prepare 5 hard boiled eggs, sliced
- Prepare Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Prepare 2/3 C mayo
- Make ready 2/3 C mayo
- Prepare 1/3 C olive oil
- Prepare 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Make ready 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Get 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Make ready 1 Tbsp grated lemon zest
- Take 1 Tbsp white vinegar
- Make ready 1 Tbsp white vinegar
- Get 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Take 1 tsp dried basil
- Get 1 tsp dried chives
- Make ready 1 tsp dried chives
- Prepare 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: salt, pepper, sugar
- Prepare 1/2 tsp each: salt, pepper, sugar
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap this up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
