Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach and egg scramble on rye bread, topped with crispy bacon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach and egg scramble on rye bread, topped with crispy bacon is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Spinach and egg scramble on rye bread, topped with crispy bacon is something which I’ve loved my entire life.
Fry chopped bacon in a non stick skillet. Beat together egg, egg whites, milk, salt, and pepper. When bacon is almost done, add chopped spinach and saute until just wilted.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach and egg scramble on rye bread, topped with crispy bacon using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach and egg scramble on rye bread, topped with crispy bacon:
- Make ready Rye bread
- Take 2 eggs
- Take 1 tbsp softened cream cheese/ cream/full cream milk
- Take 2 tbsp fresh/frozen spinach
- Prepare to taste Garlic powder,salt n pepper
- Prepare 2 or more bacons strips
- Make ready Tsp olive oil and butter
I just wanted to share this yummy breakfast I just can't get enough of. (Spinach and bread from Costco.). Fluffy scrambled eggs filled with bacon, cheese, and spinach! Perfect for a filling low-carb breakfast or serve in a tortilla! Keyword: Best Fluffy Scrambled Eggs, Cheesy Scrambled Eggs, Scrambled Eggs, Scrambled Eggs with Cheese and Bacon.
Steps to make Spinach and egg scramble on rye bread, topped with crispy bacon:
- Whisk eggs with the cream cheese and spinach. Add seasoning.
- Scramble eggs in olive oil and butter.
- Toast rye bread and fry bacon.Top bread with scramble eggs and crispy bacon.
- Indulge!😋
Get the SmartPoints Rye is a nutrient dense alternative to white bread that will leave you feeling satisfied so it's a great choice for breakfast. We like serving this with sliced avocado on the side, or sometimes topped with a poached egg. Oh and we love to eat it w/ crusty French bread and a side of steamed squash for some reason! And the egg is up to you. I think the cracked eggs make for a prettier presentation, but scrambled are also great And you want to cook the bacon a bit first - just to render some fat so it gets crispy in the oven.
So that’s going to wrap it up with this special food spinach and egg scramble on rye bread, topped with crispy bacon recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
