Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted sweet potato, black bean and quinoa salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Sweet Potato, Black Bean and Quinoa Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Roasted Sweet Potato, Black Bean and Quinoa Salad is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have roasted sweet potato, black bean and quinoa salad using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Make ready 2 cups cubed sweet potatoes
- Make ready 1 cup cooked quinoa
- Prepare 1 cup black beans boiled
- Take 1/2 sweetcorn boiled 1 onion finely chopped
- Take 1/2 cup dried cranberries
- Get 2 tablespoon olive oil
- Get 1/2 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Get 1/2 teaspoon roasted coarsely ground cumin
- Take 1/4 cup finely chopped coriander
- Make ready Dressing ingredients
- Get 2 tablespoon lemon juice
- Prepare 2 tablespoon olive oil
- Get 1/4 teaspoon salt
- Take 1/4 teaspoon chilli flakes
- Make ready 1/4 teaspoon black pepper
- Take 1 teaspoon ginger and garlic paste
Steps to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Preheat oven to 180C. - - Drizzle olive oil over sweet potato cubes. Season with salt, pepper and cumin. Toss gently to coat the seasoning. - Roast for 18 to 20 minutes or until cooked.
- In a large bowl, add corn, black beans, chopped red onion, quinoa and sweet potatoes. - In a small jug mix all the ingredients for dressing and whisk it. Pour over the salad and gently mix.
So that’s going to wrap it up with this exceptional food roasted sweet potato, black bean and quinoa salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!