Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna biryani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna Biryani is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna Biryani is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna biryani using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Biryani:
- Prepare 3 cups basmati rice
- Make ready 4 cups boiling water
- Get 4 cloves garlic
- Prepare 2 onions
- Get 2 medium tomatoes
- Take 1/2 cup fresh chopped cilantro
- Prepare 1/2 cup fresh dill
- Make ready Fish masala spices
- Take black pepper and salt
- Prepare 4 cans tuna
- Get 1 tablespoon tomato paste
- Prepare 2 tablespoon vegetable oil
- Get 1 tablespoon turmeric
Instructions to make Tuna Biryani:
- Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
- Add the rice to boiling water till it is half cooked
- Sieve the rice and set it aside
- Add the chopped garlic and fish spices
- Add the tuna (without the water in the can or the oil)
- Add the cilantro, dill and the chopped tomatoes
- Add tomatoe paste and cover the pan and let it cook for 5 min
- In different pan add some oil and add a layer of rice then layer of tuna mix
- Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat
So that’s going to wrap it up with this exceptional food tuna biryani recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
