Gluten-free Dorayaki with homemade Red Bean paste
Gluten-free Dorayaki with homemade Red Bean paste

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gluten-free dorayaki with homemade red bean paste. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten-free Dorayaki with homemade Red Bean paste is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Gluten-free Dorayaki with homemade Red Bean paste is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have gluten-free dorayaki with homemade red bean paste using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gluten-free Dorayaki with homemade Red Bean paste:
  1. Get 4 eggs
  2. Prepare 60 g sugar
  3. Get 2 tbsp honey
  4. Take 160 g rice flour (1 1/3 cup)
  5. Prepare 1 tsp baking soda
  6. Get 1-2 tbsp water
  7. Take 1 tsp oil
  8. Get 200 g red bean paste
  9. Make ready Red Bean Paste
  10. Make ready 1 cup red beans
  11. Get Water
  12. Take 1 cup sugar
  13. Prepare 1 tsp salt
Instructions to make Gluten-free Dorayaki with homemade Red Bean paste:
  1. Beat eggs, sugar and honey till frothy.
  2. Add sifted rice flour, baking soda. Chill mixture for 15 minutes. Add 1tbsp of water. The consistency should be thick and watery.
  3. Blanch the beans then boil then beans by boiling the beans in water for 2 hours. Drain, mash it with a spoon. Add the paste back into the pot and add the sugar and salt to sweeten it.
  4. Heat non-stick pan on medium low. Pour in 30ml of mixture, till bubbles are formed. Flip and cook the other side for 30secs

So that’s going to wrap it up for this exceptional food gluten-free dorayaki with homemade red bean paste recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!