Spicy Jerk Beans & Cheese On Potato Waffles
Spicy Jerk Beans & Cheese On Potato Waffles

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy jerk beans & cheese on potato waffles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Jerk Beans & Cheese On Potato Waffles is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy Jerk Beans & Cheese On Potato Waffles is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have spicy jerk beans & cheese on potato waffles using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Jerk Beans & Cheese On Potato Waffles:
  1. Prepare 2 frozen potato waffles,
  2. Take 1/4-1/2 tin baked beans,
  3. Get Cheddar cheese, grated, around 25g per portion,
  4. Make ready Dried jerk seasoning to taste,
  5. Prepare 1 pinch red chilli flakes to taste,
  6. Get Salt and pepper to season
Steps to make Spicy Jerk Beans & Cheese On Potato Waffles:
  1. Place the waffles either in an oven or under a grill and cook according to packet instructions. Once cooked through lay them on a wire rack over a lined baking tray. Preheat the grill to a medium heat.
  2. In a bowl combine the jerk seasoning with the baked beans and season with salt and pepper. Stir well to combine.
  3. Spoon over the beans neatly into the waffles then put the grated cheese on top of each one. Grill until golden and bubbly.
  4. Remove from the grill and sprinkle over red chilli flakes to taste. Enjoy!

So that’s going to wrap this up for this special food spicy jerk beans & cheese on potato waffles recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!