Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacon wrapped meatloaf. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This bacon wrapped and cheese filled meatloaf is perfect for someone who is not on a low calorie diet. This was my first time making this and I have made it. Bacon Wrapped Mini Meatloaf is the best comfort food you can make for dinner.
Bacon wrapped meatloaf is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Bacon wrapped meatloaf is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon wrapped meatloaf:
- Take 1 1/2 pounds hamburger
- Take 1 green bell pepper
- Make ready 1/2 onion
- Make ready 1 tablespoon garlic powder
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon pepper
- Get 1 package ritz roasted vegetable crackers
- Get 1 egg
- Make ready 1/8 cup milk
- Take 1 pack applewood smoked bacon
Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! This Bacon Wrapped Meatloaf is pure comfort food! This classic dinner recipe gets upgraded with yummy flavors and a bacon wrapping - the best way to serve this traditional family meal! Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire.
Steps to make Bacon wrapped meatloaf:
- Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf.
- Preheat oven to 375 degrees
- You want to make a weave out of the bacon flat on something.
- When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease.
- Cook for 1 1/2 -2 hours.
A traditional meatloaf recipe is made with seasoned ground beef combined. I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes.
So that’s going to wrap this up for this exceptional food bacon wrapped meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
