Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna egg cakes with spicy sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Make the tuna cakes In a large mixing bowl, add the tuna, breaking it up with a fork. Add the shallot, garlic, parsley, ⅓ cup panko, mayonnaise, roasted bell pepper Serve alongside crab cakes. Recipe by: Angela Gaines Photo credit: Paul Delmont.
Tuna Egg Cakes with Spicy Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Tuna Egg Cakes with Spicy Sauce is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tuna egg cakes with spicy sauce using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna Egg Cakes with Spicy Sauce:
- Prepare spicy sauce
- Take 1 tsp cayenne pepper
- Get 1/4 cup finely chopped onion
- Make ready 2 tbsp mayonnaise
- Make ready 1 tsp yellow prepared mustard
- Get 1 tbsp honey
- Prepare tuna egg cakes
- Get 5 1/2 oz canned tuna fish packed in water drained
- Prepare 3 large eggs
- Get 1 tbsp double acting baking powder
- Get 2 tbsp chopped parsley
- Prepare 1/2 cup grated parmesan cheese
- Take 1 tsp ground black pepper, fresh
- Take sauté
- Take 2 tbsp butter
Crispy soy rice cakes are topped with homemade spicy tuna and diced chives for a delicious, Japanese dish Spicy Tuna Instructions. These tuna fishcakes are so fragrant and delicious and you will want to make it again and again. These cakes can be served with our special lemon Stir to mix well. You can also use mayo or other low carb sauces that you prefer.
Instructions to make Tuna Egg Cakes with Spicy Sauce:
- Mix the honey, onions, mayonnaise, mustard, and cayenne pepper. Put into a bowl and set aside.
- Heat butter. Mix eggs and cheese very well. Add baking powder and black pepper. Add parsley mix well. Add tuna and incorporate well.
- Add to hot pan and form small cake. They cook like panckes.
- Serve hope you enjoy!
Serve the fishcakes on a plate with the dip and lemon wedges on the side. Spicy Tuna Fish Cakes with Dipping Sauce. Cilantro Jalapeno Tuna Cakes are spicy and packed with flavor and texture. These are very easy to make and super delicious to eat. They have lots of savory flavor and crunchy texture!
So that is going to wrap this up for this exceptional food tuna egg cakes with spicy sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
