Creamy Baked Mac & Cheese
Creamy Baked Mac & Cheese

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy baked mac & cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Mac and cheese is comfort food at its finest.

Creamy Baked Mac & Cheese is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Creamy Baked Mac & Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook creamy baked mac & cheese using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Creamy Baked Mac & Cheese:
  1. Get 1 box - elbow noodles
  2. Take 1/2 cup milk
  3. Take 16 oz - heavy cream
  4. Prepare 6 oz - evaporated milk
  5. Make ready 1 tbsp - sweetened condensed milk
  6. Take 8 oz - fresh shredded gruyere cheese
  7. Get 8 oz - fresh shredded sharp cheddar cheese
  8. Take 8 oz - cubed velveeta cheese
  9. Make ready 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
  10. Make ready Seasoning
  11. Prepare 1/2 tbsp seasoning salt
  12. Take to taste Pepper
  13. Take 1 tsp paprika

Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. For the full Baked Mac and Cheese Recipe recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. But I feel like Creamy Baked Mac and Cheese is just the right thing to do. It's an EXCELLENT vegetarian option if you have guests coming that don't like turkey.

Instructions to make Creamy Baked Mac & Cheese:
  1. Boil macaroni noodles el dente.
  2. Drain noodles and set aside.
  3. In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
  4. Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
  5. Add gruyere cheese untill melted, stiring constantly.
  6. Add shredded cheddar cheese and stir until well incorporated and melted.
  7. Add velveeta cheese cube and stir until melted and turn down heat to medium low.
  8. Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
  9. Butter a 10x12 4" deep baking dish
  10. Pour cooked noodles in to buttered baking dish.
  11. Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
  12. Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
  13. Broil uncovered until top cheese is melted and golden brown.

And kids and adults will love every. This mac & cheese is inexpensive to make and sure to please any crowd! We also love baking mac and cheese because the top gets a nice crispy coat, and under the A delicious creamy and cheesy pasta casserole baked until bubbly that results in a thin crispy cheesy. Watch me make this creamy & cheese baked macaroni and cheese from start to finish! My husband says it's his absolute favorite!

So that is going to wrap this up for this special food creamy baked mac & cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!