Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, meditteranean bean salad 💚. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meditteranean Bean Salad 💚 is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Meditteranean Bean Salad 💚 is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have meditteranean bean salad 💚 using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meditteranean Bean Salad 💚:
- Get 1/2 Can kidney beans
- Get 1/2 Canalini beans
- Make ready 1/2 Cup Butter Beans
- Make ready 1 small jar artichoke drained and halved
- Prepare 1 handful Cherry Tomatoes
- Get 1/2 Parmesan cheese crumbled
- Take 1/2 cup pitted black olives and green olives
- Take 1/4 cup Red onion
- Prepare 2 tsp chopped fresh parsley
- Prepare 1/3 cup sun dried tomatoes halved and in olive oil
- Get Salt and black pepper
Steps to make Meditteranean Bean Salad 💚:
- In a bowl add the Tomatoes then the red onion. Then the artichokes.
- Add the sundried tomatoes cut in half with the olive oil on them. Boil the beans then rinse in cold water and drain. Add the Beans then toss to mix up
- Add salt and pepper, green + Black pitted Olives. Then crumble the cheese all over the top. Mix and add a little more cheese to the top also chop the parsley add that all over too.
- Add to smaller containers to put in the fridge or have it with whatever you have planned to cook today.
So that’s going to wrap it up for this exceptional food meditteranean bean salad 💚 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
