Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, yummy baked yams. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked yams or sweet potatoes mixed with baking spices make a great side dish for the holidays. Only three major ingredients: baked sweet potatoes or yams. The perfect side dish for any meal.
Yummy Baked Yams is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Yummy Baked Yams is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have yummy baked yams using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Yummy Baked Yams:
- Prepare 4 Large Yams
- Make ready Butter
- Get Dark Brown Sugar
- Prepare Marshmallows
- Take Pumpkin Spice
- Take Cinnamon Spice
- Prepare Honey
These Baked Yams and Brussel Sprouts are tender sweet and savory all at once. Made with a few simple ingredients parmesan cheese, olive oil, and seasonings. Southern Baked Candied Yams-These Melt In Your Mouth Southern Baked Candied Yams Have Just The Right Amount Of Sweetness With The Perfect Hint Of Spice To Keep Your Palette Craving For. That slow baking time really allows them to bask in that yummy, syrupy mixture until it is If you're a candied yam lover then you will adore the taste of these sweet, buttery, cinnamony baked yams!
Steps to make Yummy Baked Yams:
- Wash yams well. Poke holes all around them with knife or fork. BE CAREFUL.
- Stir 1 tblespn of honey & 1 tblespn of butter in to large pot of water. Let come to a boil.
- Add all 4 yams in boiling water. Boil for approx. 40 mins. (Optional: cover with lid with slight opening for steam to escape)
- Line aluminum or glass pan with foil. Dry excess water on yams with paper towel & lay in pan. Cut each yam horizontally. Lay flat.
- Add butter, brown sugar & marshmallows on top of each yam slice.
- Bake at 400° for 15 mins then turn to BROIL for approx 5 mins. or until marshmallows are melted/browned. Remove & let cool a bit.
- Enjoy! 😋
Place each baked yam inside a kitchen towel. Gently roll to soften the flesh. Yams are available year-round, but their peak season is winter, which means they're the perfect addition to all those. Popeye famously claimed "I yam what I yam", but the vegetable version isn't quite as easy to define. What New Zealanders know as yams originate from South America, where they are known as "oca".
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