Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna putanesca faux lasagna. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Putanesca Faux Lasagna is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Tuna Putanesca Faux Lasagna is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Make ready 1 can tuna in water
- Make ready 1 jar tomato sauce of choice
- Make ready 1 small onion finely chopped
- Take 2 tbsp capres chopped
- Take 4 tbsp kalamata olives chopped
- Make ready 3 medium size zucchinis thinly sliced
- Make ready grated parmesan cheese
- Get grated mozzarella cheese
- Get bread crumbs
- Take hot sauce
Steps to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that’s going to wrap this up with this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
