Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked sardine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sardines are a favorite Greek fish and this easy recipe is a classic all over Greece. It calls for fresh sardines The recipe calls for fresh sardines, garlic, oregano, lemon juice, olive oil, salt, and pepper. The human body cannot make these fatty acids, but you can get them through food sources.
Baked sardine is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked sardine is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook baked sardine using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Baked sardine:
- Make ready 700 gm sardine
- Make ready Half a lemon
- Take 1 table spoon back pepper
- Get 1 teaspoon salt
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Instructions to make Baked sardine:
- Clean the sardine. Pre heat the oven to 150 degree.
- Sprinkle pepper and salt, squeeze lemon. Put it in the over for 20 mins
Add some of the sauce from the bottled sardines. Sardines on Keto Mediterranean Diet should be included weekly. If possible, you will eat them daily as a side dish or even as a pâté! Healthiest fish and healthiest Keto recipe. Moroccan dish with stuffed and baked sardines Baked sardines Portion of sardines baked on puff pastry on plate Crispy baked fresh sardines, mackerel.
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