Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tuna tomato melt. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Tomato Melt is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Tuna Tomato Melt is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Tomato Melt:
- Prepare 1 can tuna
- Take 1 slice provolone cheese
- Take 1 Italian dressing of your choosing
- Get 1 broccoli (optional)
- Make ready 1 pinch of basil (optional)
- Prepare 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap this up for this special food tuna tomato melt recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
