Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked plaice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Plaice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Plaice is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have baked plaice using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Plaice:
- Get 2 medium plaice
- Get 1 generous amount of butter, cut into small chunks
- Take Drizzle of olive oil
- Make ready 3 Bay leaves
- Prepare 6 sprigs fresh thyme
- Take to taste Ground black pepper
- Prepare to taste Garlic granules,
- Prepare to taste Salt
- Get to taste Chilli flakes
- Prepare 2 tomatos, cut into wedges
Steps to make Baked Plaice:
- Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
- Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
- Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.
So that is going to wrap this up for this exceptional food baked plaice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
