Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mongolian minced beef. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mongolian Minced Beef is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mongolian Minced Beef is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Minced Beef:
- Make ready meat
- Make ready 500 gr minced beef
- Take 8 cloves minced garlic
- Get 2 tbsp Shaoxing cooking wine
- Make ready 1 tbsp garlic powder
- Prepare 1 tsp blackpepper
- Get sauce
- Make ready 1/4 cup soy sauce
- Take 1/4 cup chicken stock
- Prepare 1 tbsp honey/sugar
- Get 2 tbsp garlic chilli sauce
- Make ready 2 tbsp corn starch
- Make ready other
- Prepare 1 bunch spring onion
- Prepare 2 tbsp cooking oil
- Take 10 pcs button mushroom (optional)
- Make ready 1 pcs Bell pepper (optional)
Steps to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap this up with this exceptional food mongolian minced beef recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
