Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, fajita meatballs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fajita Meatballs is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Fajita Meatballs is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fajita meatballs using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fajita Meatballs:
- Get Meatballs
- Make ready 400 g ground beef
- Take 2 teaspoon salt
- Make ready 2 teaspoon black pepper
- Take 2 teaspoon red pepper
- Get 2 teaspoon cumin
- Get 4 teaspoon dried thyme
- Take 2 teaspoon dried basil
- Prepare 2 eggs
- Take Flour (as you need)
- Get Fajitas
- Get Red bell pepper
- Get Green pepper
- Get Onion
- Take Sauce
- Prepare 3 tablespoon soy sauce
- Make ready 2 tablespoon tomato paste
- Make ready 2 cloves garlic
- Take 100 ml water
- Get Chopped chilli or chilli sauce
Steps to make Fajita Meatballs:
- Mix spices in a little bowl. Then add spices (not all of them), 1 egg, 1 tablespoon flour and knead it.
- Make small meatballs. Dredge it in the flour, coat it in one beaten egg.
- Finally coat it in flour one more time
- Heat the pan and fry meatballs with a little oil and put them away.
- Don't turn off the oven and add onions and caramelize them a little. Add peppers and bake
- Put peppers on top of meatballs when doing the sauce. Bake garlic, tomato paste, soy sauce and water just a little bit
- Add peppers and meatballs into the sauce, mix them and cook them on low heat for five minutes.
So that is going to wrap this up for this special food fajita meatballs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
