Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked meatpie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A Pirog is a Russian meat pie, covered in dough, baked and filled with a sweet or savory filling. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
Baked meatpie is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked meatpie is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked meatpie using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Baked meatpie:
- Take Dough
- Take 6 cups flour
- Make ready 500 g butter
- Prepare 4 tbsp sugar
- Get 1 tbsp baking powder
- Make ready 1 tbsp salt
- Make ready 1 egg
- Take 2 cups water
- Prepare Fillings
- Take 750 g minced meat
- Take 1 large potato
- Prepare 2 carrot sticks
- Get Oil
- Take 1 bulb onion
- Take 3 scotch bonnet
- Get Seasoning
- Make ready Spices
- Prepare 2 tbsp corn flour to thicker stock
- Get Egg wash
- Take 1 egg
See more ideas about Cooking recipes, Recipes, Food. These meat pies are delicious and a popular Ghanaian snack. In Ghana meatpies are very popular, they are served at parties, restaurants. I don't think a function will be complete if meatpie isn't served.
Steps to make Baked meatpie:
- Mix flour, salt, sugar, baking powder add butter and mix till u reach a crumby like texture
- Add water little by little and knead, set aside, meanwhile let's prepare our fillings
- Add oil in a pan and onion, stir fry add in your minced meat and stir until it changes colour from red to brown add in veggies and stir
- Add water to make the veggies and the meat tender add seasoning, spices and bring to boil, when it is soft add cornflour to thicken the stock just
- Let's check in our dough, on a working surface sprinkle flour and knead the dough make it flat and cut it in a round shape just
- Add your fillings
- Add little water to the edges of the round pie so as to prevent it from opening
- Fold it and press fork at the edges
- Arrange on a baking tray and brush it with egg, bake till golden pale brown OR deep fry it in a hot oil
- And here is the outcome😋😋😋
I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie. Best Easy Wheat Meat Pie (Beef Pie).
So that is going to wrap it up for this special food baked meatpie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
