Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick baked pasta 🍝. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked pasta is the ultimate comfort food, a warm and filling dish we never get tired of. In this roundup, we share some of our go-to recipes, including A quick take on spinach and ricotta cannelloni, this baked pasta is fast because there's nothing to stuff. The filling is simply tossed with cooked rigatoni.
Quick Baked Pasta 🍝 is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Quick Baked Pasta 🍝 is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have quick baked pasta 🍝 using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Quick Baked Pasta 🍝:
- Take 1 box your favorite pasta (16 ounce)
- Make ready Salt for boiling water
- Prepare 2 jars your favorite pasta sauce (24 ounce)
- Get 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Prepare 1/2 teaspoon oregano leaves
- Take 1 teaspoon onion powder
- Make ready 1/2 tablespoon garlic powder
- Get 1/2 tablespoon Italian seasoning
- Get 1 container whole milk ricotta cheese (15 ounce)
- Make ready 1 (8 ounce) bag shredded mozzarella
- Take 1/2 cup grated Parmesan cheese
- Get Canola oil cooking spray
These hearty baked pasta recipes are the perfect crowd-pleasing meal. Make a melty pasta bake to enjoy right away, or stock up the freezer with Recipe: Meatball Pasta Bake. Orange juice and fennel give this quick supper bright, fresh flavor. Chop fennel as you would an onion, or omit it, if desired.
Instructions to make Quick Baked Pasta 🍝:
- In a large bowl combine: pasta sauce, black pepper, crushed red pepper, oregano leaves, onion powder, garlic powder and Italian seasoning, mix all well and set bowl to the side……
- Boil your pasta until al dente, drain well…… Don’t forget to salt your water!!!
- Return drained pasta to pot where you boiled it and add into pasta the pasta sauce mixture, mix all well…..
- Pour pasta mixture into a baking pan that has been sprayed with canola oil cooking spray……
- Add your ricotta cheese to the top of pasta mixture by the spoonfuls…..spread lightly over pasta……
- Add your shredded mozzarella cheese and Parmesan cheese on top of pasta……
- Bake in a preheated 350 degree oven for 40 minutes, covered, make sure you spray some canola oil on the underside of your covering so the cheeses don’t stick to it !!!! 😳
- Uncover and bake an additional 20 minutes, or until top is slightly golden brown……
- Let rest for 20 minutes…….
- Serve and enjoy 😉!
Dive right into these comforting pasta bakes from your favorite Food Network chefs. Filling uncooked manicotti shells with a chicken, cheese and spinach filling, then baking them to perfection in a creamy, rich Alfredo sauce just might be the quickest route to comfort food. One-Pot Creamy Tomato Basil Pasta Bake. Quick and easy to prepare, inexpensive party dish. This French-style creamy chicken pasta bake is a perfect side to a Sunday roast.
So that is going to wrap this up with this exceptional food quick baked pasta 🍝 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
