Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked meatpie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A Pirog is a Russian meat pie, covered in dough, baked and filled with a sweet or savory filling. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
Baked meatpie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked meatpie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked meatpie using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked meatpie:
- Prepare 3 and 1/2 cup of flour
- Take 1 egg
- Take 250 g butter
- Take 1 tablespoon sugar
- Make ready Oil for frying
- Take 1/2 kilo of meat (mince)
- Prepare Onions
- Take Grated Scotch bonnet
- Get Carrots
- Make ready 1 tablespoon corn flour
- Take Maggi
- Get Curry
- Get Thyme
- Get Mix spices
See more ideas about Cooking recipes, Recipes, Food. These meat pies are delicious and a popular Ghanaian snack. In Ghana meatpies are very popular, they are served at parties, restaurants. I don't think a function will be complete if meatpie isn't served.
Instructions to make Baked meatpie:
- Sieve flour in a clean bowl,add sugar,bp,salt mix and grate cold butter and mix until it looks like a crumb,add the egg
- Add little cold water at a time mix until well combined,to form a dough place the dough into the refrigerator to rest for some minute,heat oil in a pan
- Add slice onions and fry a little,add Scotch bonnet,add the mince meat
- Add carrots and green pepper mix well and add the maggi,spices,thyme and curry lock the pan and allow it to cook until soft then lastly add the corn flour,cut the dough
- Take one and flatten with rolling pin,take about 1 and half tablespoon of the fillings and lay close to the center of the dough,egg wash the edges take one end with your hand then press the end with your finger tip
- Press again with fork to avoid opening,arrange on a grease baking tray,egg wash and bake for 30 to 35mins
- Serve and enjoy
I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie. Best Easy Wheat Meat Pie (Beef Pie).
So that is going to wrap this up for this exceptional food baked meatpie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
