Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked cabbage. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
From classic cabbage soup and rolls, to slaws, salads and gorgeous grilled cabbage wedges, these are the best ways to eat cabbage for lunch and dinner. Baked Cabbage is a delicious dish made of tomatoes, cabbage and spices. Learn how to make/prepare Baked Cabbage by following this easy recipe.
Baked cabbage is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Baked cabbage is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook baked cabbage using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked cabbage:
- Make ready 1/2 cabbage finely chopped
- Get 1 onion finely chopped
- Get 1/4 teaspoon nutmeg
- Take to taste Salt and pepper
- Make ready 1 3/4 cups cheese grated
- Prepare 3 eggs wisked
- Prepare 1 cup milk
- Get 1 tablespoon flour
- Prepare 1 tablespoon butter
- Get 1/2 cup corn or 1/2 cup bacon or both
Enjoy all of the flavor and none of the wrapping with these Unstuffed Cabbage Casserole from Delish.com. Cabbage is healthy, inexpensive, and can be use a million different ways! Cabbages are large, round, leafy members of the brassica family. There are many varieties of cabbage and they're harvested at different times throughout the year.
Steps to make Baked cabbage:
- Boil the cabbage for 5 minutes in salt water and drain well
- Fry onions in butter till golden brown (if you use bacon fry the bacon with the onions)
- Mix the cabbage, corn or bacon, onions and cup of cheese and put in a oven proof dish.
- Mix the rest of the ingredients except for the 3/4 cup of cheese and pour over the cabbage.
- Add the 3/4 cup of cheese on top
- Bake in 180 degrees celsius oven for 30-45 min till golden brown and set
Baking cabbage in the oven via dry heat cooking is a healthy and quick way to cook cabbage, and, as long as you do not overcook it, a less smelly method. Boiled, stuffed, shredded, or baked, cabbage is such an incredibly versatile veggie. Naturally low in carbohydrates, did you know cabbage is perfect for Keto-friendly dumplings or pasta? This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper. It's a great side dish for ham and corned beef.
So that’s going to wrap this up with this special food baked cabbage recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
