Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Take 1 bag frozen prawns
- Prepare 2 pieces fillet salmon sliced into bite-size chunks
- Make ready 1 tbsp oil
- Prepare 1 medium white onion peeled and sliced into wedges
- Make ready 1 red bell pepper seeds removed, chopped into chunks
- Prepare 1 green bell pepper seeds removed, chopped into chunks
- Take 1 handful green beans
- Get 1/2 cauliflower cut into bite size
- Take 1 handful snow peas
- Prepare 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Take 2-3 spring onions chopped
- Prepare 1 clove garlic (finely chopped)
- Get splash water optional
- Get Sauce base
- Take 1 tsp chilli flakes
- Make ready 2 tbsp sriracha sauce
- Get 2 garlic cloves peeled and minced
- Get 1 tbsp oil
- Take 4 tbsp brown sugar
- Get 3 tbsp light soy sauce
- Get 2 tbsp dark soy sauce
- Take 2 tbsp ketchup
- Prepare 1 tbsp rice wine vinegar
- Get 1 tbsp tamarind paste or lime juice
- Prepare 1 tbsp fish sauce
- Get Pinch ground white pepper
- Prepare Serve with
- Take Boiled jasmine rice or Japanese rice
- Get Some shichimi powder (optional)
- Take 1 tbsp mix black and white sesame seeds
- Make ready Wedges of lime
Instructions to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that’s going to wrap it up for this exceptional food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
