Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ham on the bone boiled with cabbage. 😙. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham on the Bone Boiled with Cabbage. 😙 is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Ham on the Bone Boiled with Cabbage. 😙 is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have ham on the bone boiled with cabbage. 😙 using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham on the Bone Boiled with Cabbage. 😙:
- Take 1 Ham Hock
- Get 1/2 Sweet heart Cabbage
Steps to make Ham on the Bone Boiled with Cabbage. 😙:
- Add the shank to water in a large pan and cover the shank with water. After 30 minutes add the cabbage and also whole potatoes it you wish. Boil for a further half hour on medium heat.
- When cooked lift it out and then slice off the skin and throw away. The meat just falls off the bone. Drain off the cabbage too.
- All the meat and the cabbage you can sprinkle a little salt. The meat is so tasty. But just as lovely roasted. The cabbage has a lovely taste being boiled with the hock. Make sandwiches or just pick off the plate which my son did because it tastes so good.
So that is going to wrap it up for this exceptional food ham on the bone boiled with cabbage. 😙 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
