Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, breakfast burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Breakfast Burritos with Mushrooms, Mozzarella & Hot Sauce. natashaskitchen.com. I always cook the chorizo sausage and drain it to avoid a bunch of grease and cook the eggs and onions separately. These burritos are staples of Mexican and Tex-Mex cuisine and it's not hard to see why - they're filled to bursting with good stuff - chorizo, bacon, egg, cheese.
Breakfast Burritos is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Breakfast Burritos is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have breakfast burritos using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Breakfast Burritos:
- Make ready 6 medium flour tortillas
- Prepare 1 cup multicoloured bell peppers cut into thin slice
- Prepare 1 medium onion cut into thin slice
- Take 2 green chillies chopped
- Take 2 tbsp fresh coriander
- Make ready 1 Tbsp unsalted butter
- Prepare 6 large eggs
- Get 1/2 cup sour cream divided (2 Tbsp for eggs & 1 Tbsp per tortilla)
- Get 1/4 tsp salt or to taste
- Get 1/8 tsp black pepper or to taste
- Prepare 1 cup mozzarella cheese shredded
- Get 1 tomato diced - optional
- Get 3 Tbsp olive oil to sauté (add more as needed)
You can easily get four burritos out of a half pound of chorizo so that's what we are starting with here. Breakfast Burritos for a large crowd are a wonderful, easy, make in advance option with the Here's the quickest, easiest way I've found to make fantastic breakfast burritos for a crowd. Breakfast burritos are the perfect all-in-one meal that's portable for people on the go. They are full of hearty breakfast sausage, scrambled eggs, spicy pepper jack cheese, and hot sauce all wrapped up.
Instructions to make Breakfast Burritos:
- 🌻Filling:
- In a medium bowl, whisk together 6 eggs with 2 Tbsp sour cream, and salt and pepper to taste. Whisk well and set aside.
- Heat a large skillet over medium heat and add 1 Tbsp oil. Add sliced onion and saute until nice soft then add bell peppers stirring occasionally add green chilli and coriander stir well.Season lightly with salt and pepper then remove from stove set a side.
- In the same skillet over medium heat, melt 1 Tbsp of butter, add egg mixture and stir/scramble until the eggs are just cooked through (3 min) don't overcook. Remove from pan and set aside
- 🌻Assembling:
- Spread 1 Tbsp sour cream in the center of a tortilla and top with 1/6 of the cooked eggs, shredded mozzarella cheese, and sauteed onion & bell peppers. Add 1-2 Tbsp diced tomatoes if using*. Don't over-stuff or they will be tough to roll. - 2. Roll the burrito from top to bottom: tightly wrap the top flap over the filling, fold the edges in tightly and role to seal with the bottom flap. Repeat with remaining burritos.
- 🌻Heat:
- Place a large skillet over medium heat with 2 Tbsp oil. Transfer fresh or thawed burritos to the hot pan, folded-side-down, and cook until golden brown on all sides (2 min per side), adding more oil as needed.
- ✅Notes: - *You can freeze this burritos in sandwich bag without frying. Any time when you need take it out from the freezer take the pan add butter / oil and cook well until brown both sides. - *Skip the tomatoes if planning to freeze breakfast burritos.
Easy Breakfast Burritos - Super delicious and easy to throw together! These easy burritos are inspired by the spinach and feta wraps sold at Starbucks. They are loaded with protein and taste incredible thanks to flavorful sun-dried tomatoes. "I created this recipe because I needed an easy, satisfying breakfast. Breakfast burritos are great for busy mornings because they are easy to take with you on the go. However, take an oversize tortilla and stuff it full of sausage and cheese, and you're in for a rude.
So that is going to wrap it up with this exceptional food breakfast burritos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
