Spicy ‘Goma-ae’ Wakame & Cabbage
Spicy ‘Goma-ae’ Wakame & Cabbage

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy ‘goma-ae’ wakame & cabbage. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy ‘Goma-ae’ Wakame & Cabbage is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spicy ‘Goma-ae’ Wakame & Cabbage is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have spicy ‘goma-ae’ wakame & cabbage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy ‘Goma-ae’ Wakame & Cabbage:
  1. Take 1/4-1/3 Cabbage *about 400g
  2. Take 4 tablespoons Dried Cut Wakame *about 10g
  3. Get <Spicy Goma-ae Sauce>
  4. Prepare 2 tablespoons Toasted Sesame Seeds *ground
  5. Prepare 1 tablespoon Sugar *add extra 1/2 tablespoon if required
  6. Take 2 tablespoons Soy Sauce
  7. Make ready 1 tablespoon Toban Djan (Chili Bean Sauce)
Instructions to make Spicy ‘Goma-ae’ Wakame & Cabbage:
  1. Grind Toasted Sesame Seeds, add Sugar, Soy Sauce and Toban Djan, mix well to make sauce. - *Note: If you like Garlic, you can add some grated garlic to the sauce.
  2. Cabbage leaves need to be cut or torn into small pieces.
  3. Blanch in boiling water very quickly OR alternatively place them in a colander or a large strainer and carefully pour the boiled hot water over. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water.
  4. Soak Dry Wakame (or other sea vegetables of your choice if they are dry) in cold water until soft, drain well. Cut into small pieces if large. Squeeze to remove excess water.
  5. Combine Cabbage, Wakame and the Spicy ‘Goma-ae’ Sauce.

So that is going to wrap it up with this special food spicy ‘goma-ae’ wakame & cabbage recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!