Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my red cabbage, beetroot salad slaw. 😘. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Red Cabbage, Beetroot Salad Slaw. 😘 is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. My Red Cabbage, Beetroot Salad Slaw. 😘 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my red cabbage, beetroot salad slaw. 😘 using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Red Cabbage, Beetroot Salad Slaw. 😘:
- Prepare 3/4 Cup chopped Beetroot
- Prepare 3/4 Cup Red Cabbage chopped
- Take 1/2 a Shallot chopped
- Take Pinch salt
- Prepare 1 tsp Virgin Olive Oil
Steps to make My Red Cabbage, Beetroot Salad Slaw. 😘:
- Red cabbage chopped
- Beetroot chopped add to the red cabbage.
- Virgin olive oil
- Shallot halved and chopped
- Stir in with the red cabbage mix
- Salt also pepper (opt)
- Sour Cream mix all in and put it in the fridge until needed
- Done.
So that is going to wrap this up with this special food my red cabbage, beetroot salad slaw. 😘 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
