Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried chorizo and cabbage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried chorizo and cabbage is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fried chorizo and cabbage is something that I’ve loved my entire life.
Gently fry the chorizo and garlic in a healthy dose of olive oil, enough to coat the cabbage. Cook until the chorizo begins to release its fat and colours the oil. Fried Cabbage, Sausage & Onions ~ Easy Cornbread Too!
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried chorizo and cabbage using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fried chorizo and cabbage:
- Make ready 1 large onion (chopped or sliced)
- Get 1 garlic clove (finely chopped)
- Prepare 250 grams cabbage (I used British savoy)
- Make ready 2 tbsp extra virgin olive oil
- Get 1/2 tsp black pepper
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp hot chilli powder
- Get 1 tsp Worcestershire sauce
- Get 50 grams chorizo
- Take 1 chicken oxo cube
- Take 50 ml hot boiling water
- Make ready 25 ml white wine
A garlicky braised cabbage infused with chorizo and topped with creme fraiche that's as good on its own as it is with rice. Add the cabbage cut side down in batches and fry in the oil until the wedges begin to colour. Transfer to a baking tray cut side down, then repeat with the remaining cabbage. Perfect for using up bits and pieces left in the fridge, simply fry and mix with egg and pour into a muffin tray!
Instructions to make Fried chorizo and cabbage:
- heat the olive oil in a large pan or wok.
- add the onion and garlic and fry for about 5 minutes or until lightly browned.
- reduce the heat to medium and add the cabbage. I also added extra olive oil here
- season with salt, black pepper and hot chilli powder.
- add the chorizo
- fry for 10-15 minute or until its cooked, stirring often
- Heat the water and dissolve the cube.
- add the water and wine to cabbage and cook for a further 5 or so minutes
- leave to rest for a few minutes and serve.
Eggs, Salt & pepper, Cabbage leaf, Onion, Mushrooms, Carrot (small). Chorizo Stuffed Cabbage Roll Dinner is gluten free, dairy free and high fiber. This chorizo sausage recipe uses LOTS of my homemade produce and our lovely green cabbage from the garden plot. If you're a gardener looking for delicious ways to use up your produce…. Beef Chorizo Tacos with Cabbage Slaw.
So that is going to wrap it up for this special food fried chorizo and cabbage recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
