Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, sig's leek and cabbage soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sig's Leek and Cabbage Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sig's Leek and Cabbage Soup is something that I have loved my entire life. They are fine and they look fantastic.
Heat oil in a saucepan over medium heat. This soup is a delicious but healthy comfort food for a cold winter day! Fairly simple to prepare, it is great for a weeknight dinner, or to keep in the fridge for lunch.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sig's leek and cabbage soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Leek and Cabbage Soup:
- Make ready 4 medium leeks , chopped and washed thoroughly
- Make ready 1/2 small savoy cabbage , shredded and washed
- Make ready 2 vegetable stockcubes or to taste
- Take 2 tbsp chopped fresh coriander
- Prepare 1 pinch each salt ,cayenne pepper, dried tarragon and parsley
- Take 2 tbsp fresh cream(optional)
- Get 1 pinch of chilli powder for each serving to garnish
- Prepare 1 tbsp chives for garnish
The cabbage and leeks are sautéed and then simmered to perfection with a small amount of chicken stock, butter, and seasonings. Similar recipes include Leek and Celery Root Soup, Silky Leek & Celery Root Soup, and Pasta with Confit Duck and Savoy Cabbage. Add the onion, celery root, garlic, scallion tops, and leek confit. Add the apple, mustard, and rosemary, and cook for.
Instructions to make Sig's Leek and Cabbage Soup:
- After chopping ,shredding and cleaning the leeks and cabbage put together with the coriander into a pot .Add 4 cups of water and bring to boil.
- When cabbage and leeks are soft blend into a smooth soup .
- Add all other ingredients except the chilli and chives
- Adjust seasoning to taste and add more water if needed
- Garnish witha light sprinkle of chilli powder and the chives.
Add potato, carrots, beef and pepper. Simmer slowly until vegetables are soft. Leeks are in the onion family. Try onions , but they do not have the depth of flavour of leeks. Just brown the onions slightly to sharpen the flavour.
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