Kale Stir Fry
Kale Stir Fry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kale stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kale Stir Fry is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Kale Stir Fry is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook kale stir fry using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kale Stir Fry:
  1. Get 2 Cups Chopped Kale
  2. Get 1 Onion chopped
  3. Get 1 Green chilli
  4. Prepare 1/2 tsp Mustard seeds
  5. Make ready 1 tsp Cumin seeds
  6. Prepare 1/4 tsp Hing
  7. Make ready 1/4 tsp Turmeric
  8. Make ready 1 tbsp Oil
  9. Make ready 2 tbsp Grated Coconut
  10. Make ready As needed Salt
Steps to make Kale Stir Fry:
  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

So that is going to wrap this up with this exceptional food kale stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!