Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy kale & sausage pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Kale & Sausage Pasta is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Creamy Kale & Sausage Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have creamy kale & sausage pasta using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Kale & Sausage Pasta:
- Prepare 200 g kale (either loose or in a bag, I used a bag from Aldi at 59p!)
- Take 1 pack 8 Cumberland sausages
- Take 200 ml 1/2 fat creme fraiche
- Take salt & pepper
- Get 300 g penne pasta
Instructions to make Creamy Kale & Sausage Pasta:
- Trim the kale & remove any thick stalks, if you are using a bag of kale check for any thicker stalks & remove. Place the kale in a large saucepan with about 200ml of water. Put on the lid & place on a low to medium heat until tender. Drain, allow to cool for 10 minutes then roughly chop. Set aside.
- Cook the pasta in a large pan of boiling salted water. - Remove the sausages from their skins. - Heat a tbsp of oil in a large frying pan over medium heat. Cook the sausage meat breaking it up as you do so. Once the sausage is starting to brown add the chopped kale & cook, stirring for about 5 minutes. - Add a splash of water & the creme fraiche & stir well then season with salt & pepper.
- Allow to simmer gently for about 2 minutes then drain the pasta & add to the sauce. - Stir to coat the pasta then serve.
So that is going to wrap this up for this special food creamy kale & sausage pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
