Okonomiyaki πŸ•
Okonomiyaki πŸ•

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, okonomiyaki πŸ•. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Okonomiyaki (おε₯½γΏη„Όγ, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Best Okonomiyaki Recipe: Okonomiyak is easy to make! Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even.

Okonomiyaki πŸ• is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Okonomiyaki πŸ• is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have okonomiyaki πŸ• using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki πŸ•:
  1. Get 1 cup plain flour
  2. Prepare 1/4 cup corn flour
  3. Take 1/2 cup water
  4. Get 1 tsp salt
  5. Take 1 tsp baking powder
  6. Prepare 1 cup finely chopped cabbage
  7. Prepare 1/2 leftover noodles
  8. Make ready 1 tbsp pickle ginger
  9. Take 2 tbsp smoked salmon
  10. Get Salt and pepper
  11. Take Sauce and toppings
  12. Get Okonomiyaki sauce
  13. Make ready Keepie Japanese mayo or normal mayonnaise will do
  14. Make ready Some katsuobushi or dry fish flakes
  15. Get If you don’t have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up

Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Drizzle with okonomiyaki sauce and mayonnaise; sprinkle with ao-nori, remaining beni-shoga, remaining katsuobushi, and remaining scallion greens; and serve immediately off of a communal plate. Okonomiyaki, a Japanese savoury pancake with ingredients of your own choice, is very popular.

Instructions to make Okonomiyaki πŸ•:
  1. Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage
  2. Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really.
  3. Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min.
  4. Serve on the plate and squeeze some okonomiyaki sauce and mayo on top.
  5. Add some dry fish flakes if you have it but you can leave it out. Cut up and serve πŸ•

While it is present in every part of Japan, different regions have different varieties of okonomiyaki. Okonomiyaki - おε₯½γΏη„Όγ - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. Okonomiyaki sauce is a Japanese umami-packed sauce and an essential condiment Okonomiyaki Sauce: ingredients.

So that is going to wrap it up for this special food okonomiyaki πŸ• recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!