Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, brussels, broccoli and bacon!!. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brussels, Broccoli and Bacon!! is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Brussels, Broccoli and Bacon!! is something that I have loved my whole life.
Keep your fingers crossed for us that the timing all works out perfectly and everything falls into place ? Now this bacon gnocchi with broccoli and shaved brussels is one of those quick weeknight dinner fixes because Lord knows we clearly need that these days with how busy life is. Topping steamed broccoli and carrots with a creamy cheese sauce is a sure fire way to make those picky eaters love their veggies!
To get started with this recipe, we have to first prepare a few ingredients. You can have brussels, broccoli and bacon!! using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brussels, Broccoli and Bacon!!:
- Make ready 1/2 packet large Brussel Sprouts
- Make ready Small head of Broccoli
- Prepare 6 Rashers Smoked Bacon
- Get 2 Tablespoons Cooking Oil
- Make ready Water
This recipe has made Brussels sprouts lovers out of haters. Reviews for: Photos of Shaved Brussels Sprouts with Bacon and Almonds. This brussels sprouts salad is a twist on a traditional panzanella made with toasted cornbread cubes, crispy bacon, sautéed sprouts and pomegranate! Sautéed brussels, smoky bacon, slightly sweet cornbread, a pop of tart brightness from the pomegranate seeds.
Instructions to make Brussels, Broccoli and Bacon!!:
- Trim stalks and remove outside layers of Sprouts, cut into quarters or smaller. Place in a large pan or wok.
- Trim stalk on the Broccoli and dice rest into florets and cubes. Throw into the Wok with the Sprouts.
- Slice the Bacon into thin strips and mix with the vegetables. Add about a cup of hot water and two tablespoons of cooking Oil. Cook until everything is just soft and serve!! Enjoy!!
What else do we even need? This Brussels Sprout and Bacon Risotto is proof that bacon makes everything better - even already delicious and creamy risotto! Try this recipe if you love rich flavors, parmesan cheese and Italian favorites made at home. Risotto is one of my favorite meals of all time - and it's the dish. Sharing a recipe for Bacon and Brussels Sprouts Salad with Honey- Lemon Vinaigrette.
So that’s going to wrap this up with this special food brussels, broccoli and bacon!! recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
