Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot halwa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Carrot halwa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Carrot halwa is something that I have loved my whole life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To get started with this recipe, we have to prepare a few ingredients. You can cook carrot halwa using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot halwa:
- Take 500 gram carrots
- Prepare 500 ml milk
- Take 2 tbsp ghee
- Take 5 tbsp milk powder (optional)
- Prepare 1/2 cup sugar
- Make ready 1/2 teaspoon cardamom powder
- Make ready 4 almonds
- Take 4 cashew nuts
- Take 1 tablespoon raisins
Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.
Steps to make Carrot halwa:
- First of all wash, peel and grate carrots.
- In a pan add ghee and grated carrots. Cook it for 4 to 5 minutes on medium heat stirring continuously.
- Now add milk to it and let it cook until milk is almost reduced. Add sugar and milk powder to it and mix it very well. Cook until all the milk and the water from sugar evaporates completely.
- Lastly add cardamom powder and dry fruits and mix it very well. Serve it hot or cold.
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.
So that’s going to wrap this up with this special food carrot halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
