Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Carrot Halwa is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Carrot Halwa is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have carrot halwa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Halwa:
- Make ready 2 Cups grated winter carrots(desi)
- Take 7-10 Soaked dates
- Prepare 1/2 cup dry fruit( Almonds,Cashews and pistachios soaked for 4 hrs)
- Take 1/2 tsp salt
- Get 1 tsp cardamom powder
- Prepare 1/4 Cup grated organic jaggery
- Take 1/2 Cup grated fresh coconut
- Take 6-7 Saffron Strands
Steps to make Carrot Halwa:
- Deseed dates and Soak in warm water for 1 hour and Soak dry fruits for at least 4 hours to make them active.In mixi jar add Soaked dates with little water and Grind to fine paste.keep aside.Peel of Almonds and Chop Dry fruits.soak saffron in 1 tbsp warm water.In a mixi jar add fresh coconut and 1 Cup water Grind it to make fine puree.strain it to make Coconut milk.
- In a earthern pot add grated carrots, dates paste, salt and mix well.cover and let it cook on low flame.Stirr it occasionally.Add Coconut milk,and mix it.cover and cook for 10-12 min till carrot is cooked.Add saffron Soaked water.mix it.
- Add chopped nuts,Cardamom powder.Mix well.cook for 1-2 min.Never Heat Coconut on direct Heat as it looses it's nutrients.
- Satvik,nutritious,Delicious carrot halwa is ready.Keep in fridge for 30 min and Serve it by garnishing with nuts.
So that’s going to wrap this up with this special food carrot halwa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!