Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot chutney. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carrot chutney is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Carrot chutney is something that I’ve loved my entire life. They are fine and they look fantastic.
I make carrot chutney when I have surplus carrots. This chutney pairs well with most Indian breakfasts and even with roti or chapathi. It can be had with plain rice as well if made to a thicker..carrot chutney recipe. it includes recipes like dahi chutney, coconut chutney, red chutney, green chutney, schezwan chutney, peanut chutney, mango chutney and ginger chutney recipe. further, i.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot chutney using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot chutney:
- Get 2 carrots
- Get 2 dry red chillies
- Get 6 curry leaves
- Take 1 tsp chana dal
- Get 1 tsp urad dal
- Get 1 tsp til
- Take 1 tsp coriander seeds
- Prepare 1 tsp tamrind
- Make ready 2 Coriander leaves
- Prepare to taste Salt
- Get 3 tsp oil
- Take 1 tsp mustard seeds
- Make ready 1/2 Hing
- Make ready 1/2 tsp jaggery
Carrot Chutney is very simple, easy to make and very healthy. You can use this chutney even as a sandwich spread. I had it with millet vegetable rice (recipe coming soon). Carrot chutney is a healthy and nutritious side dish for idli or dosa.
Instructions to make Carrot chutney:
- Wash, peel carrot and chop them.
- Heat oil add chana dal, urad dal,red chillies, coriander seeds,til, curry leaves and tamrind fry them for a while.
- Add carrots and stir for sometime add coriander leaves and let it cool for a while.
- Take mixer jar add carrot mixture add salt, jagarry and grind adding little water.
- Heat oil in pan add musterd seeds,hing, curry leaves add to chutney and chatpata spicy carrot chutney is ready to serve.
Carrot chutney not only looks appealing to our eyes, it has carrot hidden in it and makes it more healthy to consume too. Carrot Chutney is a healthy and nutritious Chutney made using Carrot, Grated cocontu and roasted peanuts as a key ingredients. It's spicy and sweet chutney which goes very well to Idli or Dosa. Carrot Chutney is spicy and tasty with a blend of different spices. This chutney rich in Vitamin A is extremely good for eyes and skin.
So that is going to wrap this up with this exceptional food carrot chutney recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
