Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot chapati. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Chapati is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot Chapati is something that I have loved my entire life.
In this video I show you how to make carrot Chapati. I made this chapatis with carrots and cinnamon powder in them. Chapati is a very popular flat bread in.
To begin with this recipe, we have to first prepare a few ingredients. You can have carrot chapati using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Chapati:
- Prepare 500 gms all purpose flour
- Get 1 cup hot water
- Make ready Cooking oil
- Take 1 pc carrot
- Prepare to taste Salt
- Take to taste Sugar
Plain chapathis can often come across as boring and many kids turn up their noses at the mere mention of. In the normal dal ,which we make i added carrots and used masoor dal in the place of normal dal. Pepper jeera chapti. cabbage chapati. carrot chapati. Carrot beans stirfry can be a side dish for chapati or rice.
Steps to make Carrot Chapati:
- Assemble all your ingredients and grate your carrots
- Mix flour, sugar, salt, cooking oil and grated carrots
- Mix well until everything is combine
- Add hot water and stir using a wooden stick
- Knead until you get a soft dough
- Leave it to settle for 30minutes
- Cut into small balls
- Roll and fry till golden brown on both sides
- Serve
I like it with Rice-rasam combo. Carrot is one of the vegetable which is not at all used in Sri Krishna Math Udupi. The same custom is till followed in. Carrot Chutney is very simple, easy to make and very healthy. It is prepared with grated carrots.
So that is going to wrap this up with this exceptional food carrot chapati recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
