Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, brenda's sopapilla cheesecake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Brenda's Sopapilla Cheesecake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Brenda's Sopapilla Cheesecake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook brenda's sopapilla cheesecake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brenda's Sopapilla Cheesecake:
- Prepare 2 can cresent rolls
- Make ready 3 box cream cheese
- Prepare 1 stick butter
- Prepare 1 1/2 cup sugar
- Make ready 1 tbsp cinnamon
- Take 1 tsp vanilla
Instructions to make Brenda's Sopapilla Cheesecake:
- Lay one can of cresents in bottom of 9x13 cake pan.
- Mix warmed cream cheese with 1 cup sugar & 1 tsp vanilla.
- Spread over layer of cresents. Lay other can of cresents on top of cream cheese.
- Melt butter and pour over top. Mix together remaining 1/2 cup sugar & cinnamon, sprinkle over melted butter.
- Bake at 350° for 30 minutes.
- Note: I added the zest and juice of 1 1/2 limes. You can also add chocolate chips, nuts or anything else you would do in a cheesecake too!
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