Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Carrot Cake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have carrot cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Take 1 cup all purpose flour
- Take 1/2 cup powdered sugar
- Make ready 1/4 cup oil
- Prepare 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1 pinch salt
- Get 3/4 cup carrot juice
- Prepare 1/2 tbsp vanilla essence
Instructions to make Carrot Cake:
- Take a bowl add sugar and oil and beat it till all the sugar desolves well. Now add salt and essence and again beat it well.
- After that add 1/4 cup of carrot juice mix well.
- In a bowl sieve the all dry ingredients that is all purpose flour, baking powder, baking soda and mix it gently by cut and fold method. Remember don't beat it.
- After mixing the batter preparing the mould by greasing with little oil and dust little flour.
- Now pour the batter it cake tin for baking in a preheated oven at 170° and bake for an approx 30-40 minutes.
- After 30-40 minutes your basic carrot flavoured cake is ready.
So that’s going to wrap this up with this exceptional food carrot cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!