Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot paratha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot paratha is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Carrot paratha is something which I have loved my whole life. They are fine and they look fantastic.
Carrot paratha recipe with step by step photos. Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot paratha using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot paratha:
- Prepare For dough-
- Take 1 cup Wheat flour
- Make ready 1 tbsp Oil
- Make ready 1 tbsp Salt
- Make ready as needed Water
- Get For stuffing:
- Make ready 1 tbsp Oil
- Take Pinch Hing
- Get 1 tsp Cumin seeds
- Take 1 tsp Cumin powder
- Get 1 tsp Chilli powder
- Prepare 1/2 tsp Garam masala
- Take 1 tsp Coriander powder
- Get 2 Carrots
- Prepare to taste Salt
- Get Handful Coriander leaves (optional)
Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis for dinner. But when I attempted to make paratha first time.
Steps to make Carrot paratha:
- Start by making dough flour salt oil in a bowl and make the soft smooth dough. Cover the dough with a bowl and set aside for 30 minutes.
- Heat oil in a pan add cumin seeds. Hing and all spices add carrot and salt give a quick 3 to 4 toss. Now add in coriander leaves and mix well let it cool down.
- Take the dough and pinch a ball size wheat dough and dust with some wheat flour.
- Roll it in a circle & Stuff the stuffing then roll it slightly thick.
- Cook the paratha till it turns golden brown using oil and ghee.
- Serve hot paratha with green chutney or any sauces or curd.
Zucchini carrot paratha is a healthy and filling lunch box idea you can pack for your kid or even your family, yourself. Easy to prepare as no stuffing business as we are adding grated vegetables in this. carrot paratha or carrot parota recipe explained with step by step pictures. In this carrot parota no masala powders are used instead fresh spices are used. In this recipe, the mildly spicy and flavorful carrot filling is stuffed inside paratha and roasted until golden. This easy & delicious parathas also makes a nutritious lunch box recipe for kids.
So that is going to wrap it up for this exceptional food carrot paratha recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
