Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot gomamiso kinnpira. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Gomamiso Kinnpira is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Carrot Gomamiso Kinnpira is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have carrot gomamiso kinnpira using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Gomamiso Kinnpira:
- Take 1 carrot (200g)
- Get 1 tbsp sake
- Take 1 tbsp miso
- Get 1.5 tbsp roasted white sesame
- Take 1 tbsp cooking oil
Steps to make Carrot Gomamiso Kinnpira:
- Peel and cut the carrot in to 3-4 cm in length, then each in 1cm width. Slice each pieces thinly from the edge into a rectangular shape.
- Mix sake and miso in a bowl
- Heat the oil in a pan and saute the carrot for 3 minutes. Pour the mixture in, sprinkle the sesame and remove from heat.
So that is going to wrap this up with this special food carrot gomamiso kinnpira recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
