Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, aunty eiko’s orange juicy almond powder cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Aunty Eiko’s Orange Juicy Almond Powder Cake is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Aunty Eiko’s Orange Juicy Almond Powder Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook aunty eiko’s orange juicy almond powder cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Make ready 5 eggs
- Take 200 g unsalted butter
- Take 200 g almond powder
- Take 70 g flour
- Get 1 teaspoon baking powder
- Get 200 g sugar
- Get 120 g orange peels
- Prepare 1 tablespoon sugar
- Get 250 ml orange juice (Japanese mandarin orange)
Steps to make Aunty Eiko’s Orange Juicy Almond Powder Cake:
- Ingredients. Whip egg white.
- Mix butter and sugar and put egg yolk one at a time and mix.
- Mix powder ingredients and egg white.
- Mix all and bake in 180℃ preheated oven for 50~60 minuets
- Make orange juice syrup. And sprinkle orange juice just after baked. After cake is cooled, wrap with film for more than half day. I used very sweet Japanese mandarin orange so I just put 1 tablespoon sugar for syrup.
- Cut cake. Enjoy 😉
So that’s going to wrap this up for this special food aunty eiko’s orange juicy almond powder cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
