Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chickpea and lentil burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chickpea and lentil burger is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chickpea and lentil burger is something that I’ve loved my entire life.
These Spicy Chickpea Lentil Burgers have mung dal, chickpeas and taco spice. Add avocado, chipotle aioli for a delicious burger. This patty has mung dal (petite yellow lentils) which is split and dehusked green mung bean, and chickpeas with roasted red pepper and a taco spice blend.
To begin with this recipe, we have to first prepare a few ingredients. You can have chickpea and lentil burger using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chickpea and lentil burger:
- Get 1 onion
- Prepare 2 garlic cloves
- Take Vegetable oil
- Make ready 1 can chickpeas 400g
- Make ready 1 can if lentils 400 g
- Get 3 tbsps plain flour
- Prepare Small handful of fresh coriander
- Get 3 cups mash potato
- Make ready 1 egg
- Take Bread crumps
- Make ready Curry powder
- Get Appliances
- Get Food processor or blender
- Make ready bowl Large
- Make ready Frying pan
- Prepare cup Measuring
The Chickpea & Lentil Veggie Burger recipe I am sharing today took me a few times to get just right! Not every recipe is perfect the first time but I am so happy to finally share it because you will LOVE these burgers! I found that the oat flour is the most necessary ingredient to hold this burger together. Easy, delicious and healthy Lentil and Chickpea Burger recipe from SparkRecipes.
Steps to make Chickpea and lentil burger:
- Gather all of your ingredients
- Heat your frying pan with a splash of oil and chop your onion and garlic into small pieces. Once the frying pan has heated up you can add the onion, garlic and curry powder. Cook on medium heat until ready
- Rinse your chickpeas and lentils under cold water and add to a food processor. Place the fresh coriander, onion and flour in with the chickpeas and lentils. Blend on high until the mixture is a smooth batter
- Transfer the mixture into a bowl and stir though the mash potato and egg
- Sprinkle bread crumbs onto a plate and make a disc shaped burger with the mixture. Cover the burger with bread crumbs and set aside. Continue doing this unit I’ll you have used up all of the mixture
- Heat a frying pan with a quarter cup of oil. Once the oil is hot enough, cook your burger on medium heat for 10 minutes on each side
- Once cooked serve with a side of salad and enjoy!
Place chickpeas, half the lentils, ginger, egg and onion mixture in food processor bowl. Transfer to a bowl, stir in remaining lentils, parsley, cilantro and bread crumbs. Super healthy Spiced Lentil and Chickpea recipe. Wonderfully quick, easy and delicious recipe great for lunch boxes and parties. Healthy lunch or appetiser recipe idea.
So that is going to wrap this up with this exceptional food chickpea and lentil burger recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
