Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chickpea fritters. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These Chickpea Fritters are quick and easy to make, with a puffy, light texture. They're flavored with spices and pan fried in olive oil. Serve chickpea fritters with tzatziki sauce and tomato salad.
Chickpea fritters is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chickpea fritters is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chickpea fritters using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea fritters:
- Prepare 1 cup boiled chickpeas
- Take 1/4 cup boiled potatoes
- Make ready 1" ginger
- Take 2 greenchillies
- Take 4-5 garlic pods
- Make ready 1/2 tsp cumin seeds
- Get To taste salt
- Get 4 tbsp chopped onion
- Make ready 1 tbsp Coriander leaves
- Take 1 tsp redchilli powder
- Prepare 1/2 tsp chat masala
- Get 2 tsp lemon juice
- Get 1/4 cup semolina
- Take 2 tbsp cornflour/rice flour
- Make ready As required oil for frying
- Get for plating
- Make ready As required tomato sauce
- Make ready As required pizza sauce
- Prepare 1 lemon slices
When I first saw the name, I expected glorified falafel. Jump to navigation Jump to search. Carrot Zucchini Chickpea Fritters VeganVegan Richa. Find chickpea fritters stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Instructions to make Chickpea fritters:
- Crush boiled chickpeas in grinder along with green chilli ginger and garlic,make a coarse mixture of it
- Remove chickpeas mixture in a vessel add boiled mashed potato onion salt red chilli powder chat masala cumin seeds lemon juice Coriander leaves to it mix well
- Add cornflour to the mixture mix well,take small portions of mixture and make a patty shape
- Coat these patties with semolina keep aside for 5-7 minutes
- Deep fry in hot oil on medium high flame for few minutes
- Fry patties to golden colour remove from oil
- To garnish a serving plate spread mint curd sauce at the centre of plate with the help of brush,sprinkle some roasted semolina at one side make some beautiful design using pizza sauce and tomato sauce with the help of fingers,put some lemon rings,onion slices
- Place onion ring on the curd mint sauce then put chickpea fritter over it,garnish it with a drop of tomato sauce,some cheese and Coriander leaves
- Ready to serve
Fold in the whole chickpeas and chopped spring onions. Download Chickpea fritter stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These are probably the fastest, yummiest zucchini chickpea fritters you can make. They're very simple and unbelievably fluffy without any baking powder. A very healthy and delicious appetizer from Sifnos island.
So that’s going to wrap this up for this special food chickpea fritters recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
