Chickpea Cheese
Chickpea Cheese

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chickpea cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chickpea Cheese is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chickpea Cheese is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chickpea cheese using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea Cheese:
  1. Take 1/2 cup chickpea flour
  2. Take Pinch cumin
  3. Prepare to taste Salt
  4. Make ready 1/2 cup water
  5. Make ready 1 tsp a annato oil
  6. Get 1/2 cup water for sauce pan
  7. Make ready 2-3 tbsp nutritional yeast (cheesy taste)
Steps to make Chickpea Cheese:
  1. Add all ingredients to bowl and mix
  2. Pour into pot of boiling water and stir until thicken, once thicken pour into mold right away
  3. Let cool and refrigerate until firm

So that’s going to wrap it up for this special food chickpea cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!