Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chickpea salad wrap. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chickpea Salad Wrap is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chickpea Salad Wrap is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chickpea salad wrap using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chickpea Salad Wrap:
- Prepare Chickpea Salad Mix
- Get 15.5 oz canned deshelled chickpeas
- Get 1/3 Cup Vegan Mayo
- Get 1/4 tsp Poultry Seasoning
- Take 1/4 tsp Ground Coriander Seed
- Get 1/4 tsp Salt
- Get 1/3 tsp Ground Black Pepper
- Take 1/4 tsp Ground Red Pepper
- Take 1/3 tsp Garlic Powder
- Get 1/3 tsp Onion Powder
- Make ready 1/4 tsp Smoked Paprika
- Take 1/2 Tbsp Nutritional Yeast
- Get 1/2 tsp Maple Syrup
- Prepare 1/2 tsp Ground Turmeric
Instructions to make Chickpea Salad Wrap:
- Roughly mash the chickpeas in a bowl or food processor. Then add the rest of the chickpea salad mix.
- Mix well.
- Warm your tortilla on a skillet or a comal.
- Assemble your wrap with the chickpea salad mix, chopped lettuce, chopped tomato, and sliced avocado.
- Enjoy!
So that’s going to wrap it up for this exceptional food chickpea salad wrap recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
