Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chickpea spinach & potato curry π. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chickpea Spinach & potato curry π is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chickpea Spinach & potato curry π is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chickpea spinach & potato curry π using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Spinach & potato curry π:
- Make ready 1 cup dried chickpeas
- Take 1 small onion chopped
- Take 2 garlic cloves crushed
- Get 1/4 tsp cumin
- Get 1/4 tsp tumeric
- Make ready 1/4 tsp corriander
- Get 2 tsp curry powder
- Get 1/4 cup boiled water add 1 veg stock cube to it and mix
- Take to taste Salt n pepper
- Take 1/2 TSP mango chutney
- Take 1 TSP lemon juice
- Take Handful Spinach
- Take A few fresh coriander leaves for the finish
- Prepare 1 small squeeze of yogurt and mint mixed in for the finish. (Opt
Instructions to make Chickpea Spinach & potato curry π:
- Rinse the chickpeas for about 5 minutes in cold water.
- Boil them for 30 minutes. And rinse again
- Add a little butter in the frying pan heat up to melt it then add the onions. Fry for 1 minute then add the garlic
- Add all the dried spices one after the other and mix.
- Then add the boiling water
- Add all the rest and mix leave to simmer for 30 minutes.
- Serve with a little yogurt and mint mixed and fresh coriander leaves in the middle.
So that’s going to wrap it up with this exceptional food chickpea spinach & potato curry π recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!