Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pickled cucumber. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pickled Cucumber is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pickled Cucumber is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook pickled cucumber using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pickled Cucumber:
- Make ready 1 medium cucumber (approximately 200g in this recipe)
- Make ready 2 tbsp Sugar
- Prepare 1 1/2-2 tsp Salt
- Prepare 2 tsp Mustard
- Take Ratio is totally up to you. Try it then make your own taste next time
Instructions to make Pickled Cucumber:
- Cut a cucumber (see picture) and cut out the core.
- Put the cucumber into a 500ml Container or a plastic bag.
- Mix all ingredients well. That’t it!! - Keep in the fridge until served. Keeping over night, taste will be much Milder and delicious. Shake some times.
So that’s going to wrap this up with this exceptional food pickled cucumber recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
